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Quinoline Yellow Food Color

Quinoline Yellow Food Color or Food Dye or Food Additive is the food color that is developed using sulfonating 2-(2-quinolyl) Indan-1,3-dione. Comprising sodium salt that is mixture of mainly monosulfonates, trisulfonates and disulfonates, these subsidiary coloring matters are used together with sodium chloride/sodium sulfate as principal uncolored component.

The organic compounds other than coloring matters it contains include 2-methylquinoline-sulfonic acid; Phthalic acid; 2-methylquinoline; 2,6-dimethyl quinoline sulfonic acid and 2,6-dimethyl quinoline (Total not more than 0.5%).

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MOQ 50kg :

Specification
PRODUCTS NAME QUINOLINE YELLOW
Color SHADE
 
SYNONYMS  Food Yellow -13
CHEMICAL NAME The Disodium salts of the disulphonates of 2-(2-quinolyl) 1,3-dione (principal component)
Color INDEX NO. 47005
C.I. NAME Acid Yellow-3
FDA STATUS --
CAS NO. 95193-83-2
EINECS NO. 305-897-5
EEC NO. E-104
HUE NAME (FOOD) Yellow -13
INDIAN STANDARD No. -
CLASS Quinophthalone
TOTAL DYE CONTENT % MIN. 70
LOSS ON DRYING AT 135 C & SODIUM
CHLORIDES & SULPHATES % MAX
30
WATER INSOLUBLE MATTER % MAX.
0.2
ETHER EXTRACTS % MAX.. 0.2
SUBSIDIARY DYE % MAX. 4.0
DYES INTERMEDIATES % MAX. 0.5
UNSULFONATED PRIMARY AROMATIC AMINES % MAX. 0.01
LEAD (AS "Pb") PPM (MAX.) 10.00
ARSENIC (AS "As" PPM (MAX.) 1.00
MERCURY (AS "Hg") PPM (MAX) 1.0
CHROMIUM (AS "Cr") PPM (MAX) 5.0
HEAVY METALS PPM (MAX) 40.00
Total organic compound other than coloring matter, percent by mass.
2-methylquinoline
2-methylquinoline-sulfonic acid
Phthalic acid
2,6-dimethyl quinoline
2,6-dimethyl quinoline sulfonic acid
Max 00.50
WATER (gms/ltr.) 150.0
GLYCERINE (gms/ltr.) 40.00
PROPYLENE GLYCON (gms/ltr.) 40.00
ETHANOL (95%) (gms/ltr.) Trace

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